Marble Brownies With Cocoa Powder

Melt the butter and chocolate stirring frequently in a medium saucepan over medium heat.

Marble brownies with cocoa powder.

Preheat the oven to 350. In a large saucepan melt the butter then stir in the sugar cooking until the mixture is smooth and shiny. Add 1 1 2 cup flour 1 1 4 cup cocoa powder 1 tsp baking powder and 1 2 tsp salt and again beat to combine. Bake until a toothpick inserted into the center comes out clean about 25 30 minutes.

Add 2 cups chocolate chips and fold together with a spatula. Drop the blondie batter into the pan by heaping spoonfulls leaving some space in between. Heat butter and chocolate in a 3 quart heavy saucepan over. Preheat the oven to 350 f.

Unsweetened cocoa powder i use regular hershey s cocoa powder most of the time vanilla extract. Whisk together the cocoa powder salt and 1 1 2 cups of the flour in a medium bowl. Grease a 9 by 9 inch baking dish with the softened butter and set aside. To make the brownie batter.

I love the taste of homemade fudgy brownies made with pure bittersweet cocoa and this recipe for perfect fudgy cocoa. Lightly grease a 9 x 13 pan. When you make these scrumptious brownies you ll want to double the recipe because they disappear quickly. Remove from the heat and stir in the cocoa salt baking powder espresso powder and vanilla.

I think the key to perfect marbled cheesecake brownies is to reserve a little of the batter to dollop on top of the filling. Butter an 8 inch square baking pan. Transfer to a bowl. Preheat the oven to 325 degrees f.

Then add the chocolate batter and use a knife to marble the two together in the pan. These fudgy marbled cocoa brownies are moist and rich and made with pure bittersweet cocoa and there s a delicious cream cheese filling marbled throughout each brownie. Into the other half mix in cocoa and or 1 2 c melted chocolate chips. In a large bowl combine the flour sugar cocoa baking powder salt and nuts.

Put oven rack in middle position and preheat oven to 350 f.