Marble Cake Recipe Using Microwave

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Marble cake recipe using microwave.

The best chocolate marble cake microwave recipes on yummly vanilla and chocolate marble cake chocolate marble cake almond or peanut butter chocolate marble cake. Microwave marble cake yield. Sift the cake flour baking powder and salt together in a large bowl. Melt the chocolate chips in the microwave in 20 30 second intervals.

Cook in the microwave for 6 minutes or until cake is cooked through. Repeat with remaining cake layers. Normally we think most microwave cake will turn very dry but not with this cake it is so moist and tasted great. Heat in 30 second increments mixing in between until the chocolate is fully melted.

Now make a swirl using knife one time only. Now bake in the microwave full power for 5 mins. Let it cooled down completely then make slice. Or if not then bake again for 1 2 mins more.

Place flour baking powder salt sugar butter or margarine eggs vanilla and milk into mixing bowl. With a handheld or stand mixer fitted with a paddle attachment beat the butter on high speed in a large bowl until smooth and creamy about 1 minute. Spoon chocolate cake mixture on top. Create a marbled effect by swirling a skewer down the centre.

Preheat oven to 350 f 177 c. Reserve 3 4 cup batter. Transfer vanilla cake mixture into prepared silicone mould. In a microwave safe bowl combine the chocolate chips and coconut oil.

It will set within an hour. Remove cake from mould and allow to cool on a wire rack. Check with toothpick if it comes clean then you are done. 7 in loaf 1 1 2 c all purpose flour 1 1 2 tb unsweetened cocoa 1 tsp baking soda.

Try to create the lines using one continuous motion going up and down and then side to side. Pour the remainder into pan. Allow to cool a bit before pouring over the cake. Beat slowly to moisten then beat with an electric mixer at medium speed for about 2 minutes until smooth.

Beat on high for 5 minutes or until everything is combined. Make sure your glass plastic container is big enough to let them rise it filled more than double. Serve with hot milk or tea. Then pop the layers into the preheated oven for 34 35 minutes or until a toothpick comes out clean.