Alternate spooning the light and the dark batters into the prepared 13x9 cake pan.
Marble cake topping.
Sift the cake flour baking powder and salt together in a large bowl.
Butter two 9 by 2 inch round cake pans and line with parchment paper.
Step 7 bake at 350 degrees f 175 degrees c for 30 minutes or until cake tests done.
Most recipes i ve seen use melted chocolate but as i explained above i don t care for the texture contrast.
In a microwave melt chocolate chips.
Cut through with a knife to marble.
Spread with 1 2 cup frosting.
Helpful 38 rana z rating.
Top with remaining cake layer.
Marbeled kitchen cuntetops for instance look like something out of a home depot catalog while marbled cakes like the one in this video are interesting and quite pretty.
Try to create the lines using one continuous motion going up and down and then side to side.
Butter and dust with flour.
I was not very pleased with the crumb topping.
Some make bundt cakes some make pound cakes some make sheet cakes and some make layer cakes.
Taste overall was ok will bake again.
Place 1 cake layer on a serving plate.
There s something about marbling that makes anything it touches more elegant and refined.
In a bowl mix the 3 cups of flour baking powder and salt.
Spray or lightly butter two 9 inch cake pans.
Then pop the layers into the preheated oven for 34 35 minutes or until a toothpick comes out clean.
If cake layers have rounded tops trim with a serrated knife to make level.
I am very disappointed in this recipe i will not use it again and i will have to keep looking for a good marble cake.
In a cup mix the milk with the vanilla.
Preheat oven to 350 f 177 c.
Marble cake recipes come in all shapes and sizes.
Frost top and sides of cake.
Drop cooled chocolate by 1 2 teaspoonfuls over frosting.
Sprinkle top with the reserved nut mixture.
Let s discuss the ingredient list.
Repeat with remaining cake layers.
Add eggs juice and baking powder to the bowl and mix to combine.
In a separate bowl place remaining quarter cup of oil dissolved coffee cocoa powder and confectioners sugar.