Marble Cheese Brownies Recipe

Make brownie batter as directed on box except spread brownie batter in pan.

Marble cheese brownies recipe.

Spoon cream cheese mixture in mounds on top of chocolate batter. Beat cream cheese in large bowl with mixer until creamy. Swirl gently with knife. Cut through batter with a knife to swirl.

Beat cream cheese and butter until smooth in medium mixing bowl. Drop very large spoonfuls of the cream cheese mixture onto the surface of the brownie batter. Dollop cream cheese mixture over brownie batter in pan. For the marble swirl.

In a large microwave safe bowl beat cream cheese until fluffy. Beat in sugar vanilla and 1 egg until well blended. Make cheesecake batter and bake brownies. Spoon over brownie batter.

2 sticks 1 cup unsalted butter plus 1 tablespoon softened butter for greasing the baking dish 8 ounces bittersweet chocolate chopped 1 cup unsweetened cocoa powder 2 cups. Beat softened cream cheese 1 4 cup sugar 1 egg yolk and vanilla at medium speed with an electric mixer until smooth. Drop by tablespoonfuls over brownie batter. Spread the chocolate batter in the prepared baking pan.

Using a table knife or narrow metal spatula gently swirl the cream cheese mixture into the chocolate batter to marble. Beat in the sugar egg and vanilla until smooth. Place dry mix in bowl add 2 large eggs 2 tablespoons of water and 1 4 cup oil mix by hand until well blended 50 strokes. I ve made variations of cream cheese brownies before but i like that this version has a little vanilla.

An easy comfort dessert. Whisk together cheesecake batter ingredients in a small bowl until smooth. Add sugar egg and vanilla. Stir in sugar egg flour and vanilla.

Dollop over brownie batter then swirl in with a knife or spatula. Dollop with remaining brownie batter and swirl together using a paring knife. Drop by tablespoonfuls over brownie batter in pan. In medium bowl beat cream cheese with electric mixer on low speed until creamy.